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Money Egg


Shredded Cabbage


Dry Pot Purple Basil Frog


Tang Qin Xiangan Stir-fry Beef
shredded Pork, beef


Fish Head With Chopped Chili Sauce
Typically includes fish head cooked with chopped red chili peppers, soy sauce, ginger, garlic, and other spices for a spicy and flavorful experience.


Braised Fish Cubes


Eggplant With Green Beans


Wang LaoJi


Salt And Pepper Fish With Sichuan Pepper
Fried fish fillets typically seasoned with salt, pepper, and Sichuan pepper, tossed with garlic, onions, and bell peppers.


Ribs With Stewed Egg


Money Egg


Shredded Cabbage


Dry Pot Purple Basil Frog


Tang Qin Xiangan Stir-fry Beef
shredded Pork, beef


Fish Head With Chopped Chili Sauce
Typically includes fish head cooked with chopped red chili peppers, soy sauce, ginger, garlic, and other spices for a spicy and flavorful experience.


Braised Fish Cubes


Eggplant With Green Beans


Wang LaoJi


Salt And Pepper Fish With Sichuan Pepper
Fried fish fillets typically seasoned with salt, pepper, and Sichuan pepper, tossed with garlic, onions, and bell peppers.


Ribs With Stewed Egg

Crisp and vibrant.
View Menu


"I've been there several times,The dishes are consistently delicious with a wonderful wok hei (wok aroma), and they offer different levels of spiciness, making it suitable even for those who can't handle too much heat. The owner is warm and attentive.This will be my go-to place from now on! 😛"
"This restaurant located right on Garvey Avenue in between Steam Fresh and Yihui Coffee,It's very spacious and clean inside. We tried their vegetables with cured beef and their lamb chops dish. I don't eat spicy so they were able to make everything mild for me. Everything was flavorful and delicious.Highly recommended!"
"I went for four consecutive days and tried all sorts of dishes. The cooking was indeed excellent. I heard the seafood is all live, and it was incredibly fresh! The chopped chili fish head, in particular, had no fishy smell, and the meat was very tender. Highly recommended! The prices are also very reasonable."
"This is truly authentic Hunan cuisine. The black-boned chicken and ginseng broth is delicious and sweet, with an unforgettable aftertaste. The chopped chili fish head is fragrant, spicy, and flavorful, with tender and juicy meat. If you love spicy food, you absolutely must go and indulge—it's so delicious!"
"I've been there several times,The dishes are consistently delicious with a wonderful wok hei (wok aroma), and they offer different levels of spiciness, making it suitable even for those who can't handle too much heat. The owner is warm and attentive.This will be my go-to place from now on! 😛"
"This restaurant located right on Garvey Avenue in between Steam Fresh and Yihui Coffee,It's very spacious and clean inside. We tried their vegetables with cured beef and their lamb chops dish. I don't eat spicy so they were able to make everything mild for me. Everything was flavorful and delicious.Highly recommended!"
"I went for four consecutive days and tried all sorts of dishes. The cooking was indeed excellent. I heard the seafood is all live, and it was incredibly fresh! The chopped chili fish head, in particular, had no fishy smell, and the meat was very tender. Highly recommended! The prices are also very reasonable."
"This is truly authentic Hunan cuisine. The black-boned chicken and ginseng broth is delicious and sweet, with an unforgettable aftertaste. The chopped chili fish head is fragrant, spicy, and flavorful, with tender and juicy meat. If you love spicy food, you absolutely must go and indulge—it's so delicious!"
"I've been there several times,The dishes are consistently delicious with a wonderful wok hei (wok aroma), and they offer different levels of spiciness, making it suitable even for those who can't handle too much heat. The owner is warm and attentive.This will be my go-to place from now on! 😛"
"This restaurant located right on Garvey Avenue in between Steam Fresh and Yihui Coffee,It's very spacious and clean inside. We tried their vegetables with cured beef and their lamb chops dish. I don't eat spicy so they were able to make everything mild for me. Everything was flavorful and delicious.Highly recommended!"
"I went for four consecutive days and tried all sorts of dishes. The cooking was indeed excellent. I heard the seafood is all live, and it was incredibly fresh! The chopped chili fish head, in particular, had no fishy smell, and the meat was very tender. Highly recommended! The prices are also very reasonable."
"This is truly authentic Hunan cuisine. The black-boned chicken and ginseng broth is delicious and sweet, with an unforgettable aftertaste. The chopped chili fish head is fragrant, spicy, and flavorful, with tender and juicy meat. If you love spicy food, you absolutely must go and indulge—it's so delicious!"
"I've been there several times,The dishes are consistently delicious with a wonderful wok hei (wok aroma), and they offer different levels of spiciness, making it suitable even for those who can't handle too much heat. The owner is warm and attentive.This will be my go-to place from now on! 😛"
— Mia Gong"This restaurant located right on Garvey Avenue in between Steam Fresh and Yihui Coffee,It's very spacious and clean inside. We tried their vegetables with cured beef and their lamb chops dish. I don't eat spicy so they were able to make everything mild for me. Everything was flavorful and delicious.Highly recommended!"
— Elizabeth YangSee what our amazing community is eating! Snap a photo of your meal, tag us on social media, and get featured on our official website.







We believe in the power of negative space. Structural beauty meeting raw purity.
Order NowHelpful details to ensure a great experience.
550 W Garvey Ave Ste B, Monterey Park, CA 91754, USA
(626) 691-9997
Welcome to our brand-new online ordering system! Enjoy a faster, smoother checkout experience and get your favorite Hunan dishes delivered straight to your door or ready for pickup.
Our journey started with a simple passion: to recreate the comforting tastes of home. Every stir-fry, every chili blend, and every braised dish is crafted using traditional techniques to keep the authentic spirit of Hunan cuisine alive.

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Stir-fried frog with purple basil and rice, typically includes lotus root, potatoes, and other vegetables in a dry pot.
$38.46

Steamed pork belly with preserved meigan cai, a traditional Chinese dish pairing tender pork with flavorful preserved vegetables.
$20.86

Stir-fried pork intestines typically with potatoes, lotus root, cauliflower, bell peppers, and onions.
$20.86

Fish head and tofu in a savory broth, typically includes green onions and ginger.
$30.76